Impress your guests on New Year's Eve with these finger-licking good Chicken Wings.

Ingredients:

• 1/2 Cup Flour
• 1 Teaspoon Chili Powder
• 1 Teaspoon Kosher Salt
• 1 Teaspoon Fresh Ground Black Pepper
• 1 Teaspoon Paprika
• 1 Teaspoon Garlic Powder
• 20 Chicken Party Wings
• 1 Cup Your Favorite Barbecue Sauce 
• 1/2 Cup Honey 
• Hot Sauce, According to Taste

Instructions:

1. Preheat your Oven to 425ºF. 
2. Line a Baking Sheet with Parchment Paper.
3. Combine Flour, Chili Powder, Salt, Pepper, Paprika and Garlic Powder. Coat your wings in the mixture. Shake off excess.
4. Lay out Wings on the lined Baking Sheet in a single layer.
5. Pop in the oven for 45 Minutes, Flip halfway through. Until skin is golden. 
6. Raise oven temp to 500ºF. 
7. Combine Barbecue Sauce, Honey, and Hot Sauce in a bowl. Take the cooked wings and dunk in the sauce until they're fully coated evenly.
8. Return back onto the baking sheet, spread out in a single layer. 
9. Bake for 5 Minutes, until the sauce is perfectly caramelized.
10. Let cool before serving.