Chicken Queso Dip
Recipe Type: Dip
 
Ingredients
  • 1 Lb Cooked Chicken, Shredded
  • 8 oz Pepper Jack Cheese, Cubed
  • 8 oz Muenster Cheese, Cubed
  • 8 oz Cream Cheese, Cubed
  • 2 JalapeƱos, Seeded, Chopped
  • 1 Can (4.5 oz) Green Chiles
  • ½ Cup Pimentos, Diced
  • ½ Cup Piquillo Peppers, Diced
  • ½ Cup Half & Half
Instructions
  1. Combine all Ingredients into your Crock Pot.
  2. Set on Low and Cook for 4 about Hours, or until all the Cheese has melted.
Recipe by Our Secret Recipe at https://trucchis.com/wp/2020/01/30/chicken-queso-dip/